Effect of Industrial and Domestic Processing Techniques On the DNA Degradation of Anchovy

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AKSUN TÜMERKAN E. T.

Turkish Journal of Agriculture - Food Science and Technology, 2021 (TRDizin)

• Yayın Türü: Makale / Tam Makale
• Basım Tarihi: 2021
• Dergi Adı: Turkish Journal of Agriculture - Food Science and Technology
• Derginin Tarandığı İndeksler: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Ankara Yıldırım Beyazıt Üniversitesi Adresli: Evet