Removal of ochratoxin A (OTA) from naturally contaminated wines during the vinification process

Ertan Anli R., Vural N., Bayram M.

Journal of the Institute of Brewing, vol.117, no.3, pp.456-461, 2011 (SCI-Expanded)

• Publication Type: Article / Article
• Volume: 117 Issue: 3
• Publication Date: 2011
• Doi Number: 10.1002/j.2050-0416.2011.tb00493.x
• Journal Name: Journal of the Institute of Brewing
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.456-461
• Ankara Yıldırım Beyazıt University Affiliated: No