Research Information System
Health Behavior and Policy Review, vol.8, no.4, pp.319-330, 2021 (Scopus)
© 2021, Paris Scholar Publishing. All rights reserved.Objective: We aimed to evaluate the relationship between food addiction and uncontrolled eating, cognitive restraint, and emotional eating. Methods: We carried out this study with 1168 students (758 girls and 410 boys) studying at 7 different high schools in Ankara, Turkey. We used 3 mea-sures. The first measure part assessed the participants’ demographic characteristics. We used 2 other validated measures, the Yale Food Addiction Scale and the Three-Factor Eating Questionnaire, to assess disordered eating behaviors. Results: No statistically significant difference was found between girls (12.9%) and boys (12%) in terms of food addiction (p =.67). We found that uncontrolled eating (p <.001), cognitive restraint (p =.007), and emotional eating (p <.001) scores were higher in individuals with food addiction (60.50±22.37; 38.39±24.41 and 57.42±28.49 re-spectively) than those without food addiction (40.17±24.74; 32.36±25.4 and 31.11±29.46 re-spectively). Furthermore, these eating behaviors increased the risk of food addiction in adolescents [Uncontrolled eating: OR: 1.02 (1.01-1.03); Cognitive Restraint: OR: 1.01 (1.00-1.02); Emotional Eating: OR: 1.016(1.009-1.024)]. Conclusions: Disordered eating behaviors can be seen more frequently among adolescents with food addiction compared to those without. In addition, these eating behaviors can increase the risk of food addiction relatively.