Trans-resveratrol and other phenolic compounds in Turkish red wines with HPLC

Anli E., Vural N., Demiray S., Özkan M.

Journal of Wine Research, vol.17, no.2, pp.117-125, 2006 (Scopus)

• Publication Type: Article / Article
• Volume: 17 Issue: 2
• Publication Date: 2006
• Doi Number: 10.1080/09571260601004328
• Journal Name: Journal of Wine Research
• Journal Indexes: Scopus
• Page Numbers: pp.117-125
• Ankara Yıldırım Beyazıt University Affiliated: No