COMPARISON OF KNOWLEDGE LEVELS AND CONSUMPTION OF FUNCTIONAL FOODS OF NUTRITION AND DIETETICS DEPARTMENT STUDENTS WITH STUDENTS OF OTHER DEPARTMENTS

KARAKAYA R. E., ALTUĞ İ. N.

INTERNATIONAL HAZAR SCIENTIFIC RESEARCH CONGRESS - V, Kazakhstan, 28 December 2024, (Full Text)

• Publication Type: Conference Paper / Full Text
• Country: Kazakhstan
• Ankara Yıldırım Beyazıt University Affiliated: Yes