The antioxidant role of Sideritis caesarea infusion against TCA toxicity in rats


Çelik İ., Kaya M. S.

British Journal of Nutrition, vol.105, no.5, pp.663-668, 2011 (SCI-Expanded, Scopus) identifier identifier

  • Publication Type: Article / Article
  • Volume: 105 Issue: 5
  • Publication Date: 2011
  • Doi Number: 10.1017/s0007114510004265
  • Journal Name: British Journal of Nutrition
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.663-668
  • Keywords: Antioxidant defence systems, Malondialdehyde, Medicinal food, Rats, Sideritis caesarea (Lamiaceae), TCA
  • Ankara Yıldırım Beyazıt University Affiliated: No

Abstract

Sideritis caesarea (SC) Duman, Aytac&Baser is a member of the Lamiaceae family. The present study was designed to investigate the antioxidant properties of the aerial parts of island green tea SC against TCA effects in rats. Biomarkers selected for monitoring antioxidant capacity were the activities of glutathione reductase (GR), superoxide dismutase (SOD), glutathione-S-transferase, catalase (CAT), GSH level and malondialdehyde (MDA) content in various organs of rats. Three experimental groups, A (untreated=control), B (only TCA-treated) and C (TCA+SC-treated), were studied. At the end of the 50d experiment, the MDA content in tissues increased significantly in group B, whereas no significant changes were observed in group C as compared with that of the control group. Antioxidant enzyme activities such as SOD and CAT increased significantly in the brain, liver and kidneys of group B but decreased significantly in group C as compared with group B. The GSH level and GR activity increased significantly in the brain and liver of group C as compared with the control and TCA-exposed rats. Hence, the study reveals that the constituents present in SC impart protection against chemical-induced oxidative injury that may result in the development of cancer. © The Authors 2010.